Frequently Asked Questions
Q. Is caffeine the active component in coffee influencing liver function?
A. Caffeine does have a role to play, but there are other active substances,
including the diterpenes; Cafestol and Kahweol and the antioxidants, which are
thought to have a beneficial effect on liver function.
Q. Does drinking coffee permit us to drink more alcohol without the risk of
developing liver cirrhosis?
A. No. All medical advice makes clear that excessive alcohol consumption is
detrimental to health. Adults, who choose to consume alcohol in moderation, should
be aware of the recommended advice for safe consumption. Even though scientific
research suggests that coffee drinking may have a beneficial effect on liver
function, the risks associated with excessive alcohol consumption are not counter
balanced by coffee consumption.
Q. I have heard that the effects of alcohol can be different for women than for
men. Is coffee effect different according to gender?
A. Generally, the physiological effect of coffee drinking does not differ
between the sexes, however, some groups – pregnant women, smokers, or women
taking hormone replacement therapy do metabolise caffeine in a different time scale
to those in the general population.
Q. How many cups of coffee should I drink to assist my liver function?
A. Although the research results are based on typical amounts of coffee
consumption, it is too early to make recommendations concerning levels of coffee
intake that may be protective for liver function. Drinking coffee in moderation is
perfectively safe and can be enjoyed as part of a healthy diet and lifestyle.
Q. Are the effects similar when drinking espresso, filter, or instant coffees?
A. Studies on the effects of coffee and liver function have been conducted in
relation to various types of coffee preparation including; filtered, instant and
espresso coffee.
Q. Are the effects of decaffeinated coffee on liver function as beneficial as
those of regular coffee?
A. Currently there are no published studies specifically investigating the
effects of decaffeinated coffee and liver function.
Q. I usually drink my coffee with milk and sugar. Can I also benefit from the
effects reported for black coffee?
A. There is no evidence from published studies to indicate that the addition of
milk and/or sugar or their absence, affects the benefits associated with coffee
and liver function.